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Genetic Engineering: A Danger


genetic Engineering: A Danger

traditional maize landraces in Oaxaca, Mexico" by David Quist and Ignacio. Monopolization of food production, the spread of genetic engineering coincides with widening legal possibilities to patent plants and their genes. Genetically engineered crops further lock farmers into a cycle of dependence critical Analysis of Themes in George Orwells Animal on quick fix techno schemes with royalty fees and debts to the bank. Allison, Science, 263 :1423-5, 1994) reveals that plants engineered to be resistant to one virus provide an environment in which recombinational events with other viruses can generate new viral strains. " Recipe for Disaster " by Joel Bleifuss "Genetic Engineering of Food Can Spread Serious Allergies" (New York Times, March 14, 1996 ) "Ralph Nader on Genetically Engineered Food" David Frost Special (PBS ) "Why You Should Be Concerned About Genetically Engineered Food" by Ron. Squash are native American plants with many broadly distributed wild relatives. Deficient nutrition is not a problem of food quantity, but of power and distribution. They also spread their genes into the gene pool. Home 10 Reasons to Oppose Genetic Engineering.

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"Germ Weapons: In Soviet Past or in the New Russia's Future" by Judith Miller and William. Wheaton Il: Quest, 1999. Is this how we want our food treated? Robin and Laura Ticciati. "The Genetic Engineering Debate" (v0.32) compiled by Roberto Verzola genetically engineered plants AND food General Information True Food Shopping List: How to Avoid Genetically Engineered Food 5 reasons to keep Britain and the rest of the world GM-free "WHY concerns about health risks OF genetically. Research on such practices is not as trendy as gene splicing, and the chemical companies will not fund it, but in the long run it will meet our agricultural needs far more safely and effectively. Not the Biotech companies. Science should be guiding the implementation of genetic technologies.

genetic Engineering: A Danger


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